PRIMA CUVÉE

ITALIAN PLATTER
AND CHALICE

IDEAL FOR

If the chef proposes a crispy mixed fry, the bottle to uncork is Monte Rossa Prima Cuvée Brut which perfectly rounds off one of our typical Italian sea-fare dishes.

prima-cuvee-monterossa

BRUT

PRIMA CUVÉE

FLAMINGO

PIZZA, AND IT’S
IMMEDIATELY FESTA

IDEAL FOR

Nothing more sharable and likeable than Pizza and no accompaniment is better than Monte Rossa Flamingo. Its freshness and vivacity are a perfect match for the genuineness and fantasy of Italy’s most famous dish.

SANSEVÉ

SIMPLICITY WITH A NOTE OF ELEGANCE

IDEAL FOR

What could be better with fragrant bread and a slice of mortadella than Monte Rossa Sansevé Satèn Brut to highlight the savoury softness of this salami from Bologna.

COUPÉ

LITTLE YET IRRESTIBLE PLEASURES

IDEAL FOR

A snippet of Grana Padano finds its ideal partner in a Monte Rossa Coupé “non dosato” for that mix of complexity and precision only a pas dosé can give.

coupe-monterossa

NON DOSATO

COUPÉ

P.R. BRUT

THE RIGHT INITIALS,
FOR THE RIGHT EVENING

IDEAL FOR

P.R. BRUT MONTEROSSA honours the name of the two founders – Paola Rovetta and Paolo Rabotti. Its velvety taste, fresh and elegant in its savoury notes, make it perfect to accompany an aperitif or a first fish course.

SALVÀDEK

A LOVELY EVENING,
A HAPPY ENDING

IDEAL FOR

A prestigious meal ender merits a high-standing Franciacorta. To enjoy a cigar and dried fruits, what could be better than a chalice of Monte Rossa Salvàdek Extra Brut which, with its winning charm, exalts the notes of an intense moment.